1 1/2 pints lime sherbet
1 1/2 pints soft vanilla ice cream
3 cups Ginger Ale
(sherbet and ice cream can be put in a blender)
- Serves 24
3 quarts vanilla ice cream
3 quarts lime sherbet
8 small cans grape juice and water (or 4 large cans)
4 quarts Ginger Ale
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