Friday, November 9, 2012

Chocolate Halfway Cookies

1/2 cup plus 1 Tablespoon shortening
1/2 cup white sugar
1/2 cup brown sugar
2 eggs, separated
1 Tablespoon cold water
1 teaspoon vanilla
1 3/4 cups flour
1/4 teaspoon salt
1 teaspoon baking powder
1/4 teaspoon baking soda
1 package (6 oz) chocolate chips
1 cup more brown sugar

Cream shortening and first two sugars
Add egg yolks, water and vanilla
Then add dry ingredients
Press into a 9x13 pan
Sprinkle with chocolate chips
Beat egg whites until stiff Add 1 cup brown sugar, beat into egg whites until stiff and pour over the chocolate chips

Bake at 375 degrees (350) for 25 minutes

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