Monday, November 12, 2012

Pineapple Cranberry Punch

A blend of fruit juices and ginger ale creates a colorful party punch.

[made for Tupperware party 3/31/88]
[made for Sue's shower 7/24/94]
[very good]

1 can (46 oz.) Dole Pineapple Juice
1 bottle (32 oz.) cranberry juice
1 bottle (32 oz.) ginger ale
1 can (6 oz.) frozen orange juice concentrate, thawed
Ice cubes
Orange slices, strawberry halves or mint sprigs

Combine all ingredients in a punch bowl.
Add ice.
Garnish with orange slices, strawberries or mint, as desired.

Makes about 3 1/2 quarts.

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