1 cup white sugar
1 cup shortening
2 eggs
1 cup coconut
3 cups rolled oats
2 coups flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 cup nutmeats
- Beat eggs
- Add sugar and softened shortening
- Mix well
- Add coconut, nutmeats and vanilla
- Sift and measure flour and add soda, salt, and baking powder
- Sift together and add to first mixture
- Add rolled oats and mix thoroughly
- Roll into small balls the size of walnuts
- Bake at 375 degrees for 10 minutes
My Mom was a University of Mn Home Ec Extension Agent--lived to ve 94. We had these regularly! Thanks for sharing!! I also inherited a large box of recipe cards I still cook from.
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