Golden Pancake Syrup

In a saucepan, heat 1 cup water to boiling
Lower heat
add 2 1/3 cups firmly packed (1 pound) brown sugar
Stir over the lowest heat until sugar is dissolved (no boiling necessary)
Add maple flavoring if desired
Pour into syrup pitcher or storage jar and cover
Makes 2 cups

Syrup

2 cups brown sugar
4 cups white sugar
4 cups water
boil for 1/2 minute

Chocolate Sauce

1/2 cup sugar
1/2 cup hot water
1/2 square chocolate
1 1/2 Tablespoons corn starch
dash of salt
1 1/2 Tablespoons butter
vanilla

Boil

Hot Chocolate Fudge

1/2 pound butter
4 oz. Baker's Germany Sweet Chocolate
1 large can evaporated milk
4 cups powdered sugar

Cook 10-15 minutes.

Sauce for Apple Dumplings

1/2 cup butter
1/2 cup sugar
3 Tablespoons flour
add some water to this mixture
salt
vanilla