Easy Coffee Cake

Cut Rhodes frozen bread loaves into 10 or 12 pieces (2 loaves or 24 rolls put in pieces in 9x13 inch pan or bundt pan greased

Mix:
1 cup brown sugar
1/2 cup soft butter
1 small package vanilla pudding, dry (regular)
1 Tablespoon vanilla
1 Tablespoon cinnamon
Sprinkle 3/4 of this on bottom of pan.
Lay pecans here and there and place slices of dough over that
Add remaining topping over the dough

set in refrigerator overnight before baking, if possible

if not, let stand at least 10 minutes

Bake 350 degrees for 25 minutes

Turn out on a cookie sheet

Pumpkin Bread

Cream together:
2/3 cup shortening
3 cups sugar
4 eggs

Add:
2 cups cooked pumpkin
3 1/2 cups flour
1 teaspoon salt
2 teaspoons cinnamon
1/2 teaspoon cloves
2 teaspoons baking soda
1 cup broken walnuts
1 cup water

Bake at 300 degrees for 1 hour

Makes 2 loaves

Peanut Butter Bread

1/2 cup sugar
2/3 cup peanut butter
2 cups flour
2 Tablespoons baking powder
2 eggs
3/4 cup milk
1 teaspoon melted butter

• Mix sugar and peanut butter 
• Sift in flour, baking powder and salt
• Then add 2 eggs and milk
• bake in well-greased pan in moderate oven 35 minutes

Feather Bed Rolls

1 cake yeast
2 1/2 cups milk, scalded
2 T sugar
1/2 cup shortening
2 tsp. salt
5 cups flour

Make into a sponge first, using part of the flour. Put into muffin tins. Raise and bake.