My 95-year-old grandmother, Margaret Troolin Anderson Peterson, gave me her recipe boxes a few years ago. She ran the Bethel College (Minnesota) coffee shop for years and was a professional caterer. Bottom line: Grannie could really cook. I decided to post the recipes on the cards in this blog. A new recipe card will be entered daily. Enjoy!
Monday, October 1, 2012
Chocolate Frosting
Melt 1 5-ounce package of semisweet chocolate in a double boiler
Stir in a pinch of salt and 1/2 c sour cream
Blend until smooth and spread over an 8-inch cake (top and sides)
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