8/7/73
1 1/2 pound hamburger
1/2 cup milk
1 can cheddar cheese soup
4 1/2 cups sliced potatoes
salt and pepper
Put in pan and stir in:
15 oz. can tomato sauce
1/2 cup onion
1/2 teaspoon sugar
1/2 teaspoon oregano
1/4 teaspoon pepper
Top with a dot of butter
Bake and when done add:
Mozzarella cheese and Parmesan cheese and return to oven until melted.
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