Prep: 5 minutes
Microwave: 8 minutes
Mix 16 oz Velveeta cheese and 1 can (15 oz) chili
Microwave in a 2-quart microwavable container on high for 6-8 minutes or until the Velveeta is melted, stirring every 3 minutes.
Serve hot with tortilla chips or french bread chunks.
Makes 3 3/4 cups
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